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About
Abang Yoli is a wedding catering company based in Minneapolis, Minnesota. This restaurant offers a culinary journey for you and your guests with a delectable blend of Southeast Asian, East Asian, and French cuisine. These trained chefs all have diverse backgrounds and the necessary skills and experience to bring a touch of global elegance to your special day. From traditional dishes to custom creations, they will work with you to ensure every bite is a celebration of love.
Services Offered
From Korean Fried Chicken to Malaysian BBQ roasted pork, there are various cuisine options to choose from. Abang Yoli can cater to many dietary restrictions, and traditional and cultural values can be incorporated to make the experience more authentic. Your dining experience can be fully customized to perfectly suit your celebration style and personal taste. Contact Abang Yoli to learn more about their packages and services.
- Asian-owned
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Frequently asked questions
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Team
Chef Jamie Yoo, a Korean immigrant who moved to the United States as a teenager, began his culinary education in high school by receiving certification from the Advanced Culinary Arts Program through the Washington Network for Innovative Careers. He later attended the prestigious Culinary Institute of America in New York and went on to work in the kitchens of renowned chefs such as Bryan Voltaggio, Gary Danko, Michael Mina, Gavin Kaysen, and Ben Shewry, honing his knowledge and skills in fine-dining. Despite this success, Jamie's true passion was always in Asian cuisine. In 2021, he fulfilled his vision by opening Abang Yoli, offering a modern take on traditional Asian flavors, and catering to various dietary restrictions such as gluten-free, dairy-free and low-carb options. He blend tradition and cultural values from Eastern and Southeastern Asian cuisine in his contemporary approach.
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Abang Yoli frequently asked questions
- Delivery
- Set Up
- Clean Up
- Cake Cutting
- Tastings
- Bartender(s)
- Signature Drink
- Delivery
- Set Up
- Clean Up
- Breakfast / Brunch
- Buffet
- Cake Cutting
- Cocktail Reception
- Custom Menu
- Hors d'oeuvres
- Plated
- Stations
- Tastings
- African
- American
- Asian
- BBQ
- Caribbean
- French
- German
- Greek
- Indian
- Italian
- Latin American
- Local
- Mediterranean
- Mexican
- Middle Eastern
- Seafood
- Southern
- Spanish
- Gluten Free
- Lactose Free
- Nut Free
- Organic
- Vegan
- Vegetarian
- Bartender(s)
- Signature Drink