Cafe Avalaun is a catering company based in Cleveland, Ohio. Specializing in gluten-free cuisine, this business provides exquisite dishes and pastries for wedding couples. They use local, sustainable, and fresh ingredients whenever possible to ensure the highest quality meals. The company accommodates almost all dietary needs, including guests with allergies or those that have adopted a vegan diet.

Cuisine

Cafe Avalaun works with nearlyweds to create a menu that is unique to their event. Head chef Brian Doyle is happy to assist couples in organizing their wedding day dining experience. Some of the main courses available include grilled free-range chicken, roasted portobello mushrooms, and grass-fed brisket. They can accommodate buffets, plated service, and cocktail receptions. The happy couple can further personalize their service with an assortment of hors d’oeuvres, sides, salads, desserts, and crepes.