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About
Calabria's Fine Foods is a wedding and event catering service based in Charleston, South Carolina. Owner and head chef, Graham Calabria specializes in southern cuisine and uses his unique culinary background to create unique, flavorsome dishes. Known for his easygoing, down-to-earth demeanor, he strives to give each client a seamless, relaxing dining experience. He and his team work with local farmers and use fresh, seasonal ingredients to give each client's wedding day a mouthwatering touch.
Cuisine
Calabria's Fine Foods offers a variety of cuisines, including Mediterranean, Italian, French, and seafood dishes. Some of the dishes they offer include smoked brisket, shrimp purlieu, and crab ravioli. The team is happy to accommodate various allergy and dietary restrictions, including vegan, gluten-free, and kosher options. On your big day, they will take care of delivery, setup, and clean up while you enjoy your day to the fullest.
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Frequently asked questions
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![Graham Calabria](https://cdn0.weddingwire.com/vendor/737880/1_1/160/jpg/uo_2088737_35099.jpeg?r=1648145351)
Graham Calabria has quickly emerged as one of Charleston’s premier Chefs - blending his Southern roots, heritage, and eclectic culinary background with an innovative style to create truly unique flavors and experiences.
He has been featured in several notable publications including Eater, Charleston City Paper, and Charleston Grit. His work has also been displayed on national television by the Food Network.
Graham loves spending time and tasting new (to him) food with his two dogs.
Map
Calabria's Fine Foods frequently asked questions
- Delivery
- Set Up
- Clean Up
- Cake Cutting
- Server(s)
- Delivery
- Set Up
- Clean Up
- Buffet
- Cocktail Reception
- Custom Menu
- Hors d'oeuvres
- Plated
- Server(s)
- Stations
- American
- BBQ
- French
- Italian
- Latin American
- Local
- Mediterranean
- Seafood
- Spanish
- Gluten Free
- Lactose Free
- Halal
- Kosher
- Nut Free
- Organic
- Vegan
- Vegetarian
- Bartender(s)