In the heart of Rancho Cucamonga, California, couples may find their taste buds leading them towards Flamingo Palms Catering. The Spanish, Caribbean, and native influences are prominent at this restaurant. Large appetizer platters, a variety of meats and sides, and traditional Spanish desserts like tres leches cake are available for intimate groups or a large party. They pride themselves on their ability to mix cultures and cuisines. On the menu: shrimp, salmon, and steak salads; Ropa Vieja; Morros; Yuca con Mojo; Platanos; Flan; Lechon. Their cuisine is simple, classic Caribbean dishes that are familiar, yet an unexpected surprise for wedding goers.

Services Offered

Flamingo Palms Catering offers a variety of platters and packages for couples. You can customize your package based on the amount of guests you’ll be serving, the venue, and of course, your own taste preferences. Flamingo Palms’ services include:

• Tapas menu
• Servers
• Party platters
• Desserts
• Whole hog cooking

Cuisine
Whether you’re a heavy meat-eater, an herbivore, or under the age of 10, Flamingo Palms Catering will be sure to satisfy your craving for something spicy. Flamingo Palms offers the following types of cuisine.

• Cuban
• Caribbean
• Vegetarian options
• Kid-friendly