Glorious Food, Inc. is a wedding catering company based in New York City dedicated to redefining the standard for the private event dining experience. Founded by Sean Driscoll and Christopher Idone in 1971, this business has been part of some of New York City's most flawlessly executed celebrations. Today, that legacy continues as the team of chefs and event professionals make weddings and other gatherings throughout the city a "glorious" success.

Services Offered

For the Glorious Food staff, consistency and dependability are crucial to an incredible client experience. Whether it's a private meal with 20 guests or a lavish banquet with 200, the same level of attention to detail and service quality is required. Couples can work with the team to design a bespoke dinner menu for their big day, showcasing locally sourced ingredients and their favorite dishes. All banqueting equipment and wait staff will be provided, ensuring seamless day-of-service. At Glorious Food, Inc., every event is its own unique journey of cuisines, flavors, and memories. The team looks forward to helping couples take the first step on that journey.