Hands down the best wedding decision we made! Brandon was a pleasure out of the gate from our first initial call. We got engaged in 2019 and ended up postponing our wedding twice due to COVID - all throughout he was a constant source of support.

Food and Cocktails were a huge focus throughout the planning process and we truly wanted our guests to feel like it was a huge family dinner. I can't begin to tell you how many compliments we received around our menu, Brandon's set up and the signature cocktails. By the time of our wedding we truly had a friend there cooking for our guests.

I could not recommend Brandon and his team enough - the menu planning process was so collaborative, he was so responsive, and overall was just a blast to work with. He's a gem of a human - and I couldn't have asked for a better experience.

Farm to Fire is a unique catering experience in which we had the opportunity to custom design the menu selections for our wedding. We chose to have a blend of Asian/Italian/American cuisine which Brandon and his team delivered on! Brandon and his team have a passion for over the fire cooking and this made for an incredible guest experience (everyone that we spoke to could not help but comment on the grand display that Brandon and his team put together). The food was phenomenal as were the drinks. The team of bartenders, servers and chefs were very thoughtful and were highly accommodating to every challenge that presented itself throughout our wedding day and the months leading up to it. We greatly appreciated their hard work to make our wedding day that much more memorable.

Brandon and team were punctual, respectful, and delivered as promised. They helped make our event a great success and the food was delicious. We would definitely work with them again.