Ke Nui Kitchen is a wedding catering company located in Honolulu, Hawaii. Based out of Haleiwa in the Waimea Valley of Oahu’s North Shore, this catering company specializes in authentic Hawaiian cuisine. They provide full-service catering packages to fulfill your culinary desires at your wedding, utilizing locally-sourced ingredients and farm-to-table cuisine styles to deliver creative and elegant dishes.

Services Offered
Ke Nui Kitchen was created in 2012 by Chef Thomas Naylor, who was dedicated to bringing island cuisine and regional flavors to weddings and events across the Hawaiian islands. This catering company specializes in providing unforgettable culinary experiences, complete with artistic presentation, elevated food, and quality customer service. Their cuisine style derives inspiration from South American, New American, Meditteranean, and Pacific Rim cuisine, with an infusion of bold Hawaiian flavors and culinary practices. All ingredients are locally-sourced, and their highly trained team works with clients to co-create magical culinary experiences for you and your guests. All catering packages include delivery, set-up, and clean-up, as well as cake, dessert, bar services, and cake cutting. Other catering services include:

• Breakfast/brunch
• Buffet
• Cocktail reception
• Custom menu
• Dessert
• Family style
• French service
• Hors d’oeuvres
• Lunch
• Outside cake
• Plated
• Server(s)
• Stations
• Tapas
• Tastings