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About
On WeddingWire since 2024
Welcome to Pata Negra Charcuterie 🎉, where we craft experiences that transcend mere events, transforming them into unforgettable celebrations. Nestled in the heart of Columbus, Ohio, our passion for the art of cured ham slicing extends across the state.
We meticulously curate each moment, from birthdays 🎂 to corporate gatherings 👔, weddings 💍, and other celebrations 🎊. Additionally, our bespoke charcuterie tables stand as centerpieces of indulgence 🍽️, inviting guests to embark on a journey of flavor and tradition, meticulously crafted for an unparalleled culinary adventure.
- Hispanic or Latinx-owned
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Meet the Chef/Cortador de Jamón, Alberto Montalvo. With 20 years in the restaurant industry, Alberto's culinary journey began with childhood memories of family gatherings filled with the aroma of Dad’s smoked ribs, Mom's lasagna, or Abuela's Puerto Rican pasteles. His passion led him to travel abroad to Europe and the Middle East, refining his skills as a chef and later as a consultant. Along the way, he fell in love with charcuterie, but it was the exquisite Jamón Ibérico de Bellota that led to the vision and inception of Pata Negra Charcuterie. What's Alberto's goal? To elevate your event into an experience. And what is his mission? To bring the art of cured ham slicing to Ohio
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