I can't overstate how much we enjoyed working with Connor leading up to our wedding and then how blown away we were on the actual day! Connor patiently helped us identify our dream family style dinner party menu, communicated efficiently through the whole process, and checked in on us day-of. He was above and beyond the easiest part of our wedding planning journey.

Our guests, most of who either work in restaurants or own them, are still talking about the food. The service was impeccable - present but also understated. It was like food kept appearing out of nowhere! The gals working our wedding checked in on us, made sure I ate, and in general were lovely people.

Lastly - the cost to value was a pleasant surprise in the deep sea of wedding expenses. No price gouging here and honestly Connor - charge more! We would choose Serendipity over and over again.

Serendipity was fabulous! They were fantastic in helping us plan our menu and table design. And their service during our wedding was incredible!

Natalie and Serendipity Catering catered our wedding at the Whidbey Island Wayfarer on 7/23/21. Natalie was a dream to work with. She not only rescheduled our date after a covid postponement in 2020 and put us at ease, but also was able to accommodate our guests with some last minute vegetarian and vegan options (that were actually filling and delicious!). Our guests loved the local PNW cuisine, and Natalie and her staff were incredible and attentive. The thai mussels, salmon, short ribs, carrots, and beecher's mac and cheese were crowd favorites. Everything was also presented beautifully. The best part was that Natalie packaged my husband and I two dinners to go at the end of the night in case we didn't get a chance to eat throughout the day (we made sure to eat because the food was amazing!) - but we ended up eating one to-go meal late at night and the other on the ferry the next day. It was one of our favorite moments of our wedding weekend :)