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About

On WeddingWire since 2024

Sixchips Catering offers comprehensive catering services for weddings and other celebrations. Based in Mount Horeb, Wisconsin, this team is headed up by Chef John, a private chef with over 20 years of experience in the industry. The team is always delighted to help couples bring their wedding day to life.

Cuisine

Sixchips Catering creates custom and personalized menus for events. The team sits down with the couple to build a custom menu that suits their needs. After this consultation, the team at Sixchips takes over and handles all the details, including ingredients, preparations, serving, and clean-up. Some of their specialties include tacos, sandwiches, and pasta dishes. As long as the venue has a kitchen, Sixchips Catering will be on hand to handle the rest while keeping guests fed and satisfied.

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Team

John Soppe
John Soppe
Owner/Chef

Founder and owner Chef John Soppe has over 25 years of experience in catering events. His expertise ensures that you and your guests are in good hands throughout the day. Whatever your wedding food vision, Sixchips Catering will make it happen.

In addition to serving wedding couples, John enjoys filling the air with the rich aromas of BBQ on his trailer smoker. He's grilled and smoked meats at corporate functions, family celebrations, and community events, as well as outdoor weddings.

Gina Pirrello
Gina Pirrello
Catering Assistant

Gina has over 15 years of experience in the food and beverage industry, from teaching recreational cooking classes to creating memorable experiences for guests as a tasting room manager, bartender, and wine retailer.

At Sixchips Catering, Gina manages the front of house services, logistics, social media accounts, and other administrative operations. She is also often in the kitchen with Chef John on event days helping with prep and on location creating Sixchips' signature charcuterie mirror displays. Her efficient organization and attention to detail ensures that wedding couples enjoy their special day.

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