With the implementation of a 900 degree Forno Bravo woodfired pizza oven, it's easy to enjoy an old-world cooking method in a way mass-produced standard pizza can't. With usage of oak wood, we're able to perfect your pizza while having the capacity to cook the pizza within 90 seconds!

Sliced Pizza prides itself on its world class service and addicting pizza. It all starts with the crust; implementation of type 00 dough and a 24 hour fermentation results in a neapolitan style crust that is absolutely delicious. Neapolitan dough can be traced back to the origins of pizza in Italy and provides consumers with a airy chewy crust with a cracker like texture in the middle. With usage of fresh local Northern California tomatoes and locally sourced meats and produce, Sliced Pizza delivers quality pizza that can't be beat!