Based in New York City, SourCremant is a boutique catering company dedicated to crafting exquisite dining experiences tailored to your celebration. Owned and operated by Michelin-star Chef Konstantin Sytchev and creative art director Veronica Kandaurova, they bring a unique blend of culinary artistry and design to every event.

Chefs Konstantin and Veronika are a dynamic food duo, so they know how to work together to curate dining experiences that are memorable, interesting, and enjoyable. They offer concept catering or private dining packages, so couples can choose how they would like SourCremant to be part of their big day. Private dining is ideal for rehearsal dinners and other intimate gatherings. Couples can gather in their chosen venue and allow Konstantin and Veronika to become their personal chefs, guiding them through a bespoke gastronomic journey.

SourCremant is your gateway to a culinary adventure. They enhance your grand event with an array of delicious dishes, from exquisite cocktail appetizers to artfully crafted seated meals. Their endless possibilities promise a feast that will delight your guests and leave a lasting impression.

At SourCremant, they believe in the power of collaboration. From the initial consultation to the final touches on your wedding day, they will work closely with you to bring your vision to life. The goal is to ensure that every detail aligns with your expectations, creating a memorable experience for you and your guests.

Services Offered:

- Fancy Private Dining: Intimate settings where every detail is curated for an elevated dining experience.
- Concept Catering: Innovative culinary experiences that engage and surprise your guests.
- Tailor-Made Food Events: Custom menus designed to reflect your personal tastes and wedding theme.

They offer a range of comprehensive services to ensure your wedding day is seamless and stress-free:

- Catering Delivery and Setup: We manage all logistics so you can focus on enjoying your celebration.
- Passed Appetizers: Delight your guests with beautifully presented bites during cocktail hour.
- Seated Meal Options: Enjoy an elegant dining experience with meticulously crafted courses.

The name "SourCremant" reflects their roots and inspirations: the thick sour cream from our Eastern European childhood, the delightful balance of sour and creamy flavors, and the bubbly crémant served in a crystal bowl called *kremanka*. This blend of tradition and modern culinary artistry defines who they are and what they offer.