Swirl Wine Bistro is a restaurant and winery venue in Coconut Creek, Florida, hosting weddings and events. This beautiful function space is the perfect setting for a celebratory meal, with a fantastic culinary team serving cuisine from Europe, the Caribbean, and the US. Elegantly furnished with round tables and a rustic bar area, it is everything you need for a refined and sophisticated occasion.

Facilities and Capacity

Swirl Wine Bistro is led by executive chef Judith Able, a Johnson & Wales University graduate with over 20 years of professional experience. Chef Judith is a native Jamaican who loves making dishes using flavors and ingredients from home. With everything from her signature oxtail ravioli and classic jerk chicken on the menu, you and your guests will be spoiled for choice. The restaurant itself is a cozy space with hardwood floors and luxuriously upholstered furniture. Warmly lit and stylishly laid out, it offers a romantic atmosphere for intimate wedding receptions.

Services Offered

Choose Swirl Wine Bistro for a unique and memorable dining experience. The culinary team uses exclusively fresh ingredients from local providers in all their dishes. They make everything from scratch, butchering the meat and fish on-site for optimal flavor and quality assurance. You can enjoy a beverage from their fine selection of craft beers, wine, and sake at the bar to accompany your dinner. They also provide on-site catering services for couples hosting events in alternative locations.

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