We are over the moon with how beautiful our wedding turned out. Halea and her team at fossil creek did an outstanding job at creating such a perfect, seamless and smooth day for us. Halea was always professional and extremely responsive throughout the past year with all of the million questions I had that not only pertaining to venue things but general wedding advice overall. Her and her team were always so kind and patient with us and we couldn’t be more happy that we chose such a perfect place. Our guests thoroughly enjoyed the plated dinner we chose, the food came out hot and everyone got served at the same time. Not only is the staff incredibly kind, but the venue itself is perfect for an Earthy, elegant wedding. The outdoor ceremony area was perfect for pictures and even though it was 90 degrees the shade of the numerous trees kept everyone nice and cool. We are eternally grateful for everyone at fossil creek for making our wedding so incredibly beautiful.

I can't say enough about the Golf Club at Fossil Creek. We had so many complements about the yummy food and picturesque location for my daughter's wedding reception. Halea and the rest of the staff were so easy to work with. I would highly recommend them to anyone.

My husband and I loved our experience at The Golf Club at Fossil Creek. From touring, to wedding planning, to doing a tasting with them, to rehearsal, and wedding day their team was very communicative, accommodating, and comforting.
Halea Humke (Private Event Services Manager) was especially personable, professional, and did everything possible to ensure we had the best day.
Their chef and team prepared a wonderful meal for our guests and even made individual meals for guests that had specific dietary restrictions. I've been a bridesmaid in eight weddings and attended many others, and the food was the best I've had at any of them. We chose the venue's holiday menu with the cheese balls and bacon wrapped jalapenos for the appetizers, and a mashed potato bar, Caesar salad, herb-encrusted chicken, ham, glazed carrots, and green beans for the primary entrée. It took off so much stress to have a venue where the food and alcohol goes through them. The staff even surprised my bridesmaids and me with a gorgeous charcuterie board filled with cheeses, meats, crackers, and champagne.
The bartenders worked quickly, were lively and fun, and were comfortable making any drinks guests wished for.
The venue in one word: Gorgeous! We had our ceremony in their outside space which is covered by beautiful huge trees onlooking their golf course. The venue can hold 180 guests max. We ended up having around 160 guests and inside at the reception it still felt spacious but gave a warm cozy feel. We loved that there is a separate bar room and a huge deck with many places for guests to have private moments in while still being close to the primary dining/dance area. We also appreciated that because the parking lot is a public space guests could leave their vehicles there if they needed to catch an Uber or Lyft home. We wanted guests to have a blast during the reception but safety was a priority for us, and a lot of other venues we visited are private property so they will tow vehicles if left overnight.
The location: the venue is easily accessible, off a primary highway and surrounded by hotels for guests to stay at. There is even a hotel within walking distance to the venue if guests need. There are many restaurants and entertainment facilities in the area if people have guests coming in from out of town.