We catered Upstairs Downstairs for our wedding and are so grateful we did because not only was the food amazing, the staff was just as sweet and amazing. Our guests were so impressed with the food and service. They were so helpful and accommodating from the very beginning. They answered any questions we had as well as helped us navigate through what to do for one of our guests who had a nut allergy.

We are so thankful we went with Upstairs Downstairs for our caterers for our wedding. They truly went above and beyond for us. I’ll admit we weren’t the easiest couple to plan with, but they were so patient and understanding with us the entire step of the way.

We worked with Dan a lot and he truly made us feel so comfortable and welcome throughout the whole process. After our first tasting we were still unsure of what to serve and they graciously invited us for a second tasting. We were still unsatisfied with one of the options and they invited us back to taste it yet again to see if they had made it to our liking (which they did)!

They also were able to make family recipes with us and collaborate on creating new recipes which turned out delicious. Having a winter wedding, we thought a soup instead of a salad would be a nice change to warm everyone up. I asked that they try out my mother’s Portuguese green bean soup which they absolutely nailed!

We also had quite a few food sensitivities amongst our guests and they were extremely accommodating allowing guests to select individual options that suited their needs.

Overall, we can’t thank them enough for how fantastic they were. The food was delicious, the service was impeccable, and the night went seamlessly.

Upstairs Downstairs provided a lovely meal at a good price and allowed us to modify the meal to fit what we wanted!