The Old Feed Mill Reviews

The Old Feedmill is truly a hidden gem. Nancy was so helpful and easy going which allowed us to be able to do exactly what we wanted. She helped us bring our vision to life. The food is excellent and the prices are extremely reasonable. My only complaint is that the day went by too fast!

The Old Feed Mill catered our wedding at Sugarland. The food is soooo good! They were very accommodating for any food allergies or preferences which was really nice. We had many guests comment on how much they loved the food!

I can't even begin to describe how amazing this place was. From my initial phone call to Nancy to the day after my wedding when we went and picked up the decorations, Nancy was so wonderful to work with. This place exceeded every expectation I had. The food was out of this world outstanding, all homemade. We had the pot roast, Cuban pork and Mac and cheese at our wedding. The venue is an old flour/feed mill and very rustic with exposed beams and concrete. Nancy allowed us to decorate any way we wanted and the day before the wedding which was awesome. We comfortably sat 85ish people at our wedding, so best for a smaller wedding. The place was so intimate and romantic. If I had to do it all over again, I would absolutely choose the old feed mill again. It was very reasonable, delicious and absolutely beautiful!

WOW! is the best word I can think of to describe our experience with this venue. We truly loved every moment of our wedding at The Old Feed Mill. The building itself is brimming with charm and set a perfect scene for our small, intimate ceremony and reception. The staff are wonderful, especially the coordinator, Nancy, who clearly knows this business inside and out. The food is out of this world good - it was the deciding factor in booking the venue after we stopped in for dinner one night, and our guests are still raving about the buffet! I don't think we could have possibly made a better choice for our best day ever.

The Old Feed Mill is DELICIOUS! They have such a large selection of options for your wedding day. During our tasting, the chef came out to tell us how he made each of the dishes and to ensure if there was anything we wanted changed, etc. Whether you have your wedding at the Old Feed Mill or Sugarland, the food is made fresh and onsite (even at the barn they have a kitchen onsite). They are accommodating whether you want family style, buffet style, etc and your budget. They offer more informal dinners such as BBQ or picnic (brats and hamburgers) or more formal (cider roasted chicken and Cuban pork tenderloins) with multiple side options. They also have delicious desserts and the homemade bread is TO DIE FOR!!! I had a whole loaf myself at our wedding.

This was a very valuable venue for a smaller wedding. People loved the food and the venue. We pretty much had the whole place to ourselves for the whole day, they even let us use the porch for our cocktail hour. If you are having a smaller (less than 100) rustic/vintage casual wedding this is a great choice.