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Happily married 🎉
July 21, 2018
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2378 days agoOur caterer does not include gratuity. The food, staff, and catering coordinator prices are all provided. The coordinator has his own fee (more than $1000). Chef and waitstaff’s hourly wage are also listed. What should I base my tip off of? Do...
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2378 days agoHow did most people handle the hiring process of your day of coordinator? Did you just go reviews? Talk on the phone? Meet in person? Both phone and meet in person?
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2378 days agoWe are offering a beef, fish, and vegetarian option. Do I need to offer chicken option too?? I feel like that’s too many.
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2379 days agoI started a discussion
2379 days agoWe are having about 80 people for our ceremony. Do we need to get a sound system so the guests can hear?
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2379 days agoAnyone use a gold tray as the card box? How did it turn out? Is it too unsafe? We have exclusive use of the grounds. I’ve seen a few photos of other weddings do it and the photos are beautiful!
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2380 days agoI started a discussion
2380 days agoWhich option is better for the dinner menu? 1. Beef filet only with sides versus Chilean sea bass only with sides. Guests choose one. OR 2. Everyone gets duet of half beef filet and half Chilean sea bass with sides.
I participated in Rachael's discussion
2383 days ago