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Just Said Yes November 2019

diy Cocktail Hour - Advice needed!

Ashley, on March 29, 2018 at 2:13 PM Posted in Do It Yourself 0 13

My FH and I are planning a casual fall barn wedding. We are doing BBQ style for the reception (very informal) but the problem is cocktail hour is not a package option with the caterer we are looking into, and cocktail hour is my favorite part of a wedding, so I don't want to skip out on it. We are also on a tight budget, which doesn't help. I'm thinking our only option is to DIY it (unless anyone has any other inexpensive suggestions). I want to fit our casual wedding theme, but I also don't want it to seem tacky. Who has done a DIY cocktail hour? What did you serve? Did you need people to attend to the food to keep it replenished? Any fun ways to jazz it up? Pros and cons? Other things to take into consideration? Thanks in advance!

13 Comments

Latest activity by Katie , on March 30, 2018 at 12:29 AM
  • Sandy
    Dedicated March 2019
    Sandy ·
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    Your best bet is to find another caterer. I doubt the one you're looking at now will work with you if you try to DIY any food or drinks at your wedding.

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  • Going to the chapel
    Master July 2017
    Going to the chapel ·
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    Find another caterer or plan on getting premade trays from the grocery store. Hire someone to replenish the food. It's not your family's job to work your wedding.

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  • J
    Just Said Yes May 2018
    Julie ·
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    Some caterers and some venues do allow you to provide additional food. We're doing something similar with our caterer. You said you're having a casual reception so it wouldn't seem out of place to have self-serve appetizers. Do you have an aunt or friend outside the bridal party who can put out some trays of food? People can help themselves, and when the food is gone, your aunt can remove the trays. This isn't overly demanding.
    You can purchase basic appetizer trays at Sam's Club or somewhere similar, or if you want something a little fancier, make caprese skewers or antipasto skewers that you can make ahead of time and refrigerate, that dont need to be heated up.

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  • J
    Just Said Yes May 2018
    Julie ·
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    Our caterer just required us to sign a release stating that if the food we provided ourselves were to cause an issue, the caterer is released from liability.

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  • Happy Hedgie
    VIP September 2018
    Happy Hedgie ·
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    Not trying to be snarky (I know tone on the Internet can be hard) but, I'm genuinely curious how the caterer (or anyone) would be able to determine what caused the issue. I'd be wary because if something does go wrong I think they will claim zero liability and blame the cocktail hour food.

    OP, I would recommend finding a different caterer or finding a separate caterer for just the cocktail hour. Maybe you could get a food truck to come out just for the cocktail hour or something.

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  • Sarah
    Master June 2016
    Sarah ·
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    This makes no sense. Medical professionals can’t determine what food caused the issue if it’s all eaten in the same few hours. Unless someone has a specific allergy, there would be no way to release the caterer from liability.
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  • magnolia5
    VIP June 2019
    magnolia5 ·
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    If he's making you sign this, I would forgo the cocktail hour or find a caterer who will do a cocktail hour for you.
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  • A
    Just Said Yes November 2019
    Ashley ·
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    We are still in the very beginning stages of planning and we don't even have a caterer booked yet. Just one that we are eyeing up. It is certainly a question I am planning on asking whomever we do hire about the liability and if they would allow it. But seeing as we are likely going with a drop-off catering option, I'm not too concerned. I'm moreso looking for suggestions on what to serve and other miscellaneous suggestions *assuming* our reception caterer doesn't mind us doing our own cocktail hour since it is not something they offer.
    Thanks! Smiley smile
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  • futuremrsrichardson
    Devoted October 2018
    futuremrsrichardson ·
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    I had an issue with this when I was first looking into BBQ as an option. I ended up going with a full service caterer. The BBQ place outsourced their apps and it was triple the price of the catering company I went with.

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  • Melanie
    Devoted March 2018
    Melanie ·
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    They can’t determine the cause, that’s why they want you to release the liability. If they are the only food provider, it’s easier to identify but once you introduce others you can’t tell. This is pretty standard- restaurants do it too, for example if it’s a touritsy beach place where you can go fishing and then bring your fish in for them to cook, they will want a liability waiver.

    if it’s casual, could you do something simple like buckets of self serve beer, wine, and sparkling water. Then have a table with self serve popcorn, trail mix, nuts, goldfish crackers, etc. you could even have cute little paper bags made for people to pour their treats into and eat from. You could have each of the different options in various glass containers. It would also be interactive, which is always good.

    would your caterer do something simple like that to help you keep the costs down- then you don’t have to worry about hiring another vendor or coordinating it yourself?
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  • Danielle6919
    Savvy June 2019
    Danielle6919 ·
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    If you're having an barn style casual wedding I would say maybe bring in a couple kegs, and then get some glass dispensers (they sell all sizes at places like tjmaxx and homegoods) and do a few specialty cocktails with creative names. Also for food maybe just have a couple different food stations with things you can prepare ahead of time like meatballs /kielbasa/ little franks and get lots of toothpicks! Very outdoorsy and delicious!


    xoxo

    Danielle

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  • AJ
    VIP September 2018
    AJ ·
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    We're also doing a rustic semi-casual wedding with BBQ! Decided to get trays of cheese and crackers, veggies and dip, and fruit from Costco. We're just going to have a family member transfer it to nicer trays and call it a day. I agree with others about that contract sounding a bit sketchy...

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  • Katie
    Devoted September 2018
    Katie ·
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    As others have said just get some pre-made platters and make sure they are kept at a proper temperature. I'm sure someone in your family won't mind doing you a favor. It really should n't be that much of a hassle if you keep it simple.

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