So I wanted to do a late night snack for my guests. Our cocktail hour starts at 5pm, dinner at 6pm, then our reception goes until midnight.
I looked into chocolate fountains but was blown away by the price and I have heard that they are very messy. So I thought what about a popcorn bar! I would do a bunch of different types of toppings from chocolate sauce, carmal sauce, seasoned salts, M&M's, etc.
My question, do I pop the popcorn ahead of time? Will it go stale?? Do I pop it there at the wedding? I will not be have an attendant at the station so I'm not sure how to go about doing this.