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Anisea
Master July 2014

Family Style Meals for Wedding Reception, has anyone done this/ been to one?

Anisea, on December 16, 2013 at 10:47 AM Posted in Style and Décor 1 20

Hi Ladies and Pezzy, Has anyone been to a wedding where the meal is served family style aka large platters or food to each table and everyone digs in? Does this require low centerpieces and no flaming candles?

I like the idea of having the food at the table so people can eat what they like, please let me know if you've experienced this or done this and what you would recommend for table centerpieces, or scrap the centerpieces? We were going to do large round victorian urn style centerpieces with lots of little votives, but now thats taking up too much table space?

20 Comments

Latest activity by Andrea, on September 15, 2018 at 11:17 PM
  • LG
    Master October 2014
    LG ·
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    I worked banquet for three years and this was quite common. That being said, dont have large centerpieces. The platters are large, and they are heavy, and I cant tell you how terrible it was trying to find a place for everything when there was a huge centerpiece taking about 15 inches in diameter on the table. Just keep that in mind.

    How large is the urn?

    ETA: If you are seating eight to a table, then I would try ot make your centerpieces smaller, if you are seating ten, then the table is larger so you may be able to get away with it.

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  • TheOGJesse's Girl
    Master March 2014
    TheOGJesse's Girl ·
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    I've seen it, but I would hate that if I were at a wedding like that. But, I would also understand that it's not my wedding, too. So do what you like!

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  • OhHeyItsIna
    Master November 2014
    OhHeyItsIna ·
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    I went to one. It was horrible. The table was crowded with food. There was no room to eat.

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  • winnipegwriter
    Master September 2015
    winnipegwriter ·
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    I've been to one and it was great! We are having a plated dinner with one dish (perogies) served family style.

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  • DanieGee
    VIP October 2014
    DanieGee ·
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    I went to a wedding where they served fried chicken family style. I'm not a fan of fried chicken - especially dressed up! Crumbs and grease everywhere! But the real problem was that they seated 8 to a table and put 6 pieces of chicken on a plate. So we passed it around and then everyone had to wait for the staff to bring a second plate.

    They still had centerpieces, although to be honest I don't remember what they looked like.

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  • Cricket Catering
    Cricket Catering ·
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    I had family style for my very small wedding. Centerpieces were minimal as the food was the main thing. We had long tables with food dishes going down the center. The main thing is needing way more serving dishes that you would at a traditional buffet.

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  • Lori
    Master June 2015
    Lori ·
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    This is what we're planning on doing. I think it depends on the caterer and how big the platters are and how many different options you have. Ours has promised to remove platters constantly so there isn't just empty platters everywhere. One of the options has like three entrees and three sides--I think that would be way too much food on a table. So just be aware of how cluttered it's going to be, other than that I love it!

    We're planning on doing very simple centerpieces to help accommodate the food.

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  • rusticbride
    Master May 2014
    rusticbride ·
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    It's hard for me to imagine eating family style if I'm at a table with at least SOME strangers.... LOL. I guess that's the POINT though.. it forces people to talk, mingle, etc. I've never seen it done, but I feel like if you did it RIGHT, that it would be pretty neat.

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  • ECM
    Master November 2013
    ECM ·
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    Our dessert was like that. A tray of mini desserts. We also had cake too, but the tray of other desserts worked out nicely. We had fake tea lights too (Our restaurant didn't let us have real candles.). Our centerpieces were stemmed tea light holders. I would not mind a family-style dinner, though. It's the same as a buffet only you don't need to get up and wait in line.

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  • Marisa-in-Love
    Master July 2014
    Marisa-in-Love ·
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    We thought about it (FH and his family were big fans) but I have trouble eating in front of strangers to begin with (and I don't know 1/2 of his family), so serving myself also, nope. My own personal food nightmare.

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  • Alisa S.
    VIP April 2013
    Alisa S. ·
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    I went to a Vietnamese wedding where the food at the dinner reception was served family style...and the food WAS the centerpiece. Each course was brought separately on a huge tray for the center of the table, ending with a massive whole fish which was absolutely stunning (and delicious)!

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  • Celia Milton
    Celia Milton ·
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    I love it too, when we catered, we recommended not doing EVERY course that way. Maybe do a plated salad, family style entree, dessert display. I think it's novel and fun, but not for every course.

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  • Len Woelfel
    Len Woelfel ·
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    I've seen many family style.

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  • P
    VIP July 2014
    pittielvr ·
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    Yes. It was fine and i really enjoyed it.. They used very short vases with just a few flowers. Very pretty.

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  • Tiffany M. ( Tiffany P.)
    Master August 2012
    Tiffany M. ( Tiffany P.) ·
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    I go to a banquet every year that is family style with just the entree and sides. You get plated salad and dessert and then the main and sides are family style.

    Our wedding did plated salad, plated chicken and veggie side, but had family style pasta-for people to load up on. Then plated ice cream cake for dessert. Worked out great.

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  • ChampagneTaste
    VIP September 2014
    ChampagneTaste ·
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    For people who prefer plated you've never worked banquets before( I assume )because buffet and family style is really fresher, if that makes sense...

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  • Anisea
    Master July 2014
    Anisea ·
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    Thank you so much for all your input, I appreciate it, and I do want people to have to interact and pass things and move around and communicate more.

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  • Anisea
    Master July 2014
    Anisea ·
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    I think multiple smaller vases will work better for the tables, and then have some larger displays on the guest book table and escort card table instead

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  • Theresa Beale
    Master November 2014
    Theresa Beale ·
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    I have been to one family style wedding. It was an Asian wedding (the groom was Chinese and the bride was Chinese and Korean). The only centerpieces were a bottle of bourbon and bottles of Sprite and Coke. There were many courses and luckily our table was all co-workers so there was no awkwardness asking someone we didn't know to pass a food.

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  • A
    Just Said Yes September 2023
    Andrea ·
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    Just went to a wedding last weekend and family style was a fail. Timing was way off, mashed potatoes came out as a course? Sitting at the end of the table many plates were nearly empty by the time they were passed down. Many guests around commented about stopping for food on the way home. I think this came down to poor catering planning, but not an experience you want for your wedding guests.
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