We are getting married in Dominican Republic at the beginning of May and while I am so excited, I am getting scared. I am reading reviews (which should be taken with a grain of salt, those with bad experiences tend to scream their opinion louder than those who enjoyed their time) but it seems to be a common theme that those travelling in big groups tend to have almost half get sick. My worst fear since we booked our destination wedding has been someone getting food poisoning the day before (god forbid its one of us!)
Any destination brides have any tips or tricks that we can share with our group? I have a few food allergies so I tend to pack my own breakfast bars, protein bars, snacks and chips so I may just avoid large portions of food until day of, whereas my fiancé will pretty much eat anything you hand him - LOL.
Any advice is much appreciated / any feedback of weddings you have gone to abroad!