We are planning on having cupcakes at the wedding with a small 2 tier cake on the top. Chances are well have around 200 cupcakes, some of which would be on the table. I would like to get most of them onto one really big stand (atleast 175). I have seen the cardboard ones online but im scared it'll crumble under the weight of the cake or topple over it people just take cakes from one side. Has any body already made one or used the cardboard ones for that many cupcakes? Advice and/or pictures from past brides would be awesome. Thanks in advance.
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