I seriously need help! I have contacted several bakeries that either claim to be dairy free on weddingwire or on their website. My fiance is severely lactose intolerant so this is not by choice.
We even went in for a complimentary tasting (after several emails during which one of the vendors confirmed they can provide a 100% lactose free wedding cake) at which point we were told that they can not do dairy free buttercream (the outer layer of a wedding cake).
Another bakery said they can do dairy free buttercream but it will not hold the fondant. We are OK with that but we do want a buttercream layer to cover the cake. We found one bakery that claimed they can do it though it will be rustic looking (not smooth). At this point we really don't care. We just need a professional wedding cake. We wanted to book them via email but that's when we were told they are closed on Mother's Day (our wedding day). I have searched within a 100mile radius and I'm at a loss... Please help...