Hello wedding wire world,
my fiancé and I are having a really, really small wedding. Like 35 to 40 people. We are also big foodies. So instead of the traditional huge party reception with DJ and all that fun stuff we wanted to make it a dinner experience instead.
Do we do a 5 course meal? A wine tasting? We don’t know!
So my question is has anyone done this before? The pros and cons and if there’s any creative ways to still keep the wedding vibe going through out the meal?
Thanks a bunch!
-Jess
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