Our wedding date is 9/4/2021 and I feel like time is flying! How are you brides feeling about your September wedding and COVID-19? Our Oklahoma venue still has capacity limits set and is only offering buffet options instead of plated (soooo frustrating as plated was one main reason we booked them!). Our DOC through our venue is amazing, but we just keep getting the "hopefully the restrictions will lift before then" response and no actual confirmation on how we should plan our menu or invites. Have any of you made a game plan on how to cut your guest list if you must? We invited 230 guest for our original 3/20/2021 date and I'd hate to have to come back and say "sorry you can't come anymore...." to 80 people we already sent STD's to.