Hey there!
My fiancé and I have discussed and love the idea of offering sandwiches for everyone to eat as a meal for our early afternoonish reception because of how simple it is and also seemingly cheap. With our budget being $6k or less, actual catering is just way too expensive; however, I recently have read people cautioning the idea of self catering because of time and prep work, so I’m now concerned that this may not be as feasible of an option.
I would love to hear any advice for self catering, what could be helpful with time management, things to consider, etc!
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