I am having a hard time deciding between having a served sit down dinner or buffet style. We will have around 150 guests in attendance. The wedding is more on the formal side but nothing crazy. The cost difference between buffet and plated is nothing at all! That's where the difficulty in my choice lies. My FH and I haven't been to too many weddings so don't have too much insight. Anyone have any ideas?! Hate one, love the other for any specific reasons? One thing our DOC said is that if we did do buffet it would have to be out in the hall due to size of the buffet serving area, not sure if I like that idea too much...HELP